Handcrafted white sourdough combining tangy fermented flavour with roasted garlic warmth and a subtle jalapeño kick. This artisan loaf delivers bold, savoury notes perfect for toasting, sandwiches, or enjoying alongside cheese and charcuterie.
Ingredients: Organic white wheat flour, water, salt, semolina, garlic, jalapeño, vegetable oil, yeast
Allergens: gluten (wheat), soya, mustard, sulphites
Made in an environment where we regularly use nuts, gluten, milk, sesame, celery, eggs and mustard. As a result, we are unable to guarantee that anything we sell is completely free of ANY allergen.
