Crisp shortbread studded with stem ginger and cranberries, they just so happen to be vegan!
Ingredients: organic white wheat flour, naturli vegan block, caster sugar, cranberries (sulphur dioxide) stem ginger, rice flour, ground ginger, salt.
Made in an environment where we regularly use nuts, gluten, milk, sesame, celery, eggs and mustard. As a result, we are unable to guarantee that anything we sell is completely free of ANY allergen.
